Pecos Pit Embarking on Local Expansion

Pecos Pit embarking on local expansion; New central pit and corporate HQ under construction

Pecos Pit Bar-B-Que whose origins on 1st Avenue were licensed by Salty’s Gerry Kingen to take to chain status is now taking emphatic action on that plan with the establishment of a corporate headquarters and “Central Pit” production facility in Kent.   The company plans to establish nine Seattle area Pecos Pit locations which will all be served from this central production facility. On the list are Federal Way, Kent, Ballard, and downtown Seattle with the goal of building those stores in the Seattle market in the next three years. They would join the first they built in West Seattle in 2016. Kingen said this is part of an “orderly national expansion” to come….. read more